Punjabi Garam Masala Powder Recipe

Punjabi Garam Masala Powder Recipe

Punjabi Garam Masala Powder Recipe is a must have spice powder mix for most Indian dishes and it’s fairly simple to make if you have measured all the ingredients right and roasted them well. This recipe was given to me by a neighbor when I was 18 years old.

My mother preserved the recipe and I made note of it in a book and now I have shared it with you. Although this recipe was handwritten many years ago, I understand now that every home has a subtle variation in the proportions of the ingredients for the garam masala. Go ahead and try this recipe and make your variations too.

You can use it for various recipes like

  1. Apple- Carrot-Sweet Potato Soup With Garam Masala Roasted Chickpeas Recipe
  2. Cauliflower and Vegetable Curry (With Almonds and Spices)
  3. Spicy Indian Style Masala Frittata Recipe
  4. Bengali Mishti Pulao and Chal Potol Recipe (Bengali Sweet Pulao and Parval)

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